Sushi Hiro has a unique way to serve their sushi in mini wooden stairs making the sushi very instagenic, we had Maguro Sushi, Aburi Salmon Cheese, Aburi Salmon Mentai, Shime Saba and Aburi Hotate Foiegras Beef served on the mini wooden stairs.
Tucanos Restaurant is a concept of ALL YOU CAN EAT Brazilian BBQ with a duration start from 60 minutes, we serve various types of Beef such a Picanha (Prime Top Sirloin), Alcatra (Top Sirloin), Fraldinha (Hangin Tender), Lamb Leg, Cupin (Beef Hump), Beef Sausage, Coracao o(Chicken Heart), Frango (Chicken Leg) and Grilled Pineaple. We also serve various type of international buffets such as Brazilian, Indonesian, Japanese, and Italian dishes. Our Churasco package start from IDR 168.000++ per pax
Visi kami di Rempah Kita adalah untuk menjelajahi dan memperkembang Kuliner Indonesia. Kami menyajikan berbagai macam Nasi Nusantara, Jajanan Kaki Lima, Jajanan Pasar dan Minuman Tradisional dari berbagai macam daerah di Indonesia. Nikmati hidangan nusantara kami di Rempah Kita.
Penangbistro is a fresh take on traditional favorites from the melting pot region of Malacca Strait. Their menu offers a variety of the region’s best recipes prepare with the freshest ingredients and distinguish themselves by constantly improving its menu.
WE ARE ALL ABOUT BRINGING MALAYSIAN CULTURE TO THE WORLD
ith a storied history in re-creating authentic Malaysian cuisine thats born from
age old traditions and recipes, the PappaRich brand today is synonymous with bringing
the Malaysian experience all over the world through the enjoyment of its
carefully-crafted food and homely ambience
As we take another step forward in our efforts to share our brand story with the world,
we look to creating a consistent and palpable brand identity Malaysia can be proud of.
Old Chang Kee is an established snack, food and beverage chain in Singapore specialising in curry puffs and other local snacks. Established in 1956, Old Chang Kee started off as a small stall outside Rex Cinema at McKenzie Road which still exists.
KFC is the worlds most popular chicken restaurant chain, specializing in our famous Original Recipe fried chicken. It all started with one cook who created a finger lickin good recipe more than 75 years ago, a list of secret herbs and spices scratched out on the back of the door to his kitchen. That cook was Colonel Harland Sanders, of course, and today we still follow his formula for success, with real cooks breading and freshly preparing our delicious chicken by hand in more than 22,000 restaurants in more than 135 countries.
Served to you by their courteous staff, Jittlada offer you the very best to cater to your adventurists tastes and exotic desires of Thai cuisines. Since 1998, Jittlada have consistently set the standard for quality and service through creative and careful attention to all details.
Hokkaido Baked Cheese Tart Crunchy on the outside, smooth, warm & creamy on the inside.
Cheese makes everything taste better, so a tart made up of three different types of time-honoured cheeses, freshly baked on-site daily is a compelling proposition.Inspired by the distinct cheesy taste of Hokkaido dairy, and using a traditional recipe from Japan’s dairy heartland, it is not surprising that the famed Hokkaido Baked Cheese Tart has been a huge hit througout the Asia having successfully launched in Shanghai, Singapore, Malaysia, Brunei, and Australia, we now have 13 company owned stores across Greater Jakarta and Bandung. We are commited to bring smiles and joy to our customers by serving the fresh baked cheese tart with a signature taste, combined with our excellent hospitality.
Our commitment is of the reasons why we’re not just the first, but the leader of Baked Cheese Tart in Indonesia.